February 3, 2020: 5:00 p.m. – 8:00 p.m.
Join Kevin Wenck from wUst (wines U should try) Fine Wine Imports (https://www.wustwine.com/about) as he pours a Negroamaro varietal from Puglia, Italy that we will be pairing with our new Meatball Monday Special for the month of February. Now $21.95, our special meatballs with polenta dish includes a glass of the ‘wine of the month.’
Kevin will be here Monday, February 3rd from 5:00 – 8:00 PM to talk about his extensive travels searching out incredibly food friendly wines at amazing values and why his Negroamaro pairs well with meatballs and more.
Come in and join us for a splash, a story (or two) and great food!!
Sunday, December 15, 2019: 1:00 p.m. – 4:00 p.m.
This month’s theme is focusing on Misfits. The wines will be available to taste at our wine club release party on Sunday, June 23rd from 1:00 p.m. – 4:00 p.m. Join us to taste all 6 wines and pick up your shipment – stay to enjoy our traditional Sunday Supper of “Sausage & Suds”!
Enjoy an appetizer-sized portion of Meatballs with Polenta and a glass of R Cellars Wine.
Every Thursday is Burger Thursday in the Enoteca! We have Joe’s Style Hamburgers (Grilled hamburger finished with fontina cheese and topped with caramelized onions and sauteed mixed mushrooms, served on ciabatta bread with a mixed green salad) from Della Santina’s Trattoria.
Every Sunday is now Sausage & Suds in the Enoteca!
You get two specialty beers from our list and a portion of Salsiccie Con Fagioli (Traditional Tuscan style pork sausage sliced over cannellini beans and drizzled with extra virgin olive oil) from Della Santina’s Trattoria.